Ricotta Experience + Etna Tour to the top (3.000 meters) - (Private Tour)

We start from Linguaglossa, a small village on the slopes of Etna, where you will be welcomed by a shepherd in his refuge, where you will be able to watch the milking of the sheep and the subsequent transformation of the milk into hot ricotta which you can enjoy, while still hot, directly from the cauldron, accompanied by delicious freshly baked and warm local bread.
A unique experience that will immerse you in the traditions and tastes of our land.
The Etna tour begins at “Piano Provenzana” and follows a mountain trail at an altitude of 2900 meters.
Traveling by off road vehicle, we will reach a high mountain slope framed by magnificent views of lava and volcanic sand along the rift created in the 2002 eruption.
Here, we will walk on the edge of the craters of 2002 and see how a volcano is created.
Continuing our excursion to an altitude of 2900 meters where the North-East crater dominates the area.